Faculty Handbook
Information for 麻豆果冻传媒 Faculty
Please review the content of this portion of the website for easy access to frequently needed information ranging from hiring, promotion, tenure, and a variety of policies for faculty reference.
麻豆果冻传媒 Course Syllabus Information
Hiring & Evaluation
Promotion & Tenure
Faculty Qualifications
- Faculty Qualifications Certification (FQC) Form
- Faculty Qualifications Certification (FQC) Form Guidelines and Procedures
- Graduate Student Teaching Qualification Certificates Form